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Archive for July, 2010

Updated new website at http://gregoiremichaud.com

Finally, for the convenience of everyone, we’ve moved to http://gregoiremichaud.com ! The blog continues, and I will post everything at http://gregoiremichaud.com Thank you for updating your links, thank you for your support and see you there!

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Here it is finally! The dessert cookbook “Got Cheese?” will be released at the very popular Hong Kong Book Fair on the 21st of July. (Click here for the details of the fair) The book is about the usage of cheeses in dessert making. Using fresh cheeses like mascarpone, ricotta, quark, but also a few [...]

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