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Gregoire Michaud

little by little, life becomes sweeter…

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Amongst many, here are a few press coverages:

  • RTHK3 Radio Show: The Morning Brew with Phil Whelan – Christmas goodies
  • RTHK3 Radio Show: The Morning Brew with Phil Whelan – Bread baking
  • Cover page: Asian Hotel & Catering Times
  • WOM guide Hong Kong
  • Demonstration at “L’atelier du Gout”
  • Singapore promotion coverage
  • ‘Never skip dessert’ review
  • Gregoire Michaud’s LinkedIn® profile

RTHK 3

The South China Morning Post

Asian Hotel & Catering Times

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